No. Fifty Cheyne is an elegant new restaurant in the heart of Old Chelsea by the River Thames.

Iain Smith leads the way as Head Chef, creating a constantly evolving menu using the finest British ingredients centred around a calescent open grill. The restaurant’s Library wine list has been carefully curated – an exquisite wine list at exceptional value.

“It is my honour to share my enjoyment and passion for my craft with Chelsea and the rest of London…  I hope that everyone feels the love that’s gone into every dish and shares that enjoyment.’’ Iain Smith

No. Fifty Cheyne at its heart is a Chelsea neighbourhood restaurant with intimate dining spaces complete with a cosy upstairs drawing room and cocktail bar.