We are excited to bring No. Fifty Cheyne to you once more.


Iain Smith leads the way as Head Chef, creating a constantly evolving menu using the finest British ingredients centred around a calescent open grill.
Our wine lists have been carefully curated to be exquisite yet at exceptional value.

“These testing times present an opportunity for myself and our caring, passionate team to focus on supporting suppliers, working with amazing artisans, refining our craft and perfecting menus to create a lasting memory for every single guest, be that in the wholesome home that is No. Fifty Cheyne or in the comfort of your own.” Iain Smith

We would like to thank you for your support and patronage, every bit helps us greatly in keeping No. Fifty Cheyne standing proud at the heart of the Old Chelsea neighbourhood.

One of Fifty : Mothering Sunday Family Roast Hamper

We are excited to present our limited edition Mothering Sunday Family Roast Hamper – an exclusive fifty hampers will be made, each with love and truly par excellence! Head Chef Iain Smith has super-sized his legendary Sunday Roast, all pre-cooked needing only to be reheated & very simply dressed. Accompanied by a bottle of Della Vite DOCG prosecco superiore & our home-made Bloody Mary