Saturday Roast

THE ROASTS ARE READY… Our award-winning Sunday Roast has been the talk of Chelsea since we opened. We have now introduced our Saturday Roast and À La Carte menu along with our famous Dexter Beef Wellington special. We work closely with Lake District Farmers and other passionate producers to feature the best seasonal produce and ingredients.  […]

Valentines Day

ST. VALENTINE’S DAY AT NO. FIFTY CHEYNE Love is in the air and we invite you to romance your loved one at No. Fifty Cheyne for a special evening on Wednesday 14 February. No. Fifty Cheyne’s Executive Head Chef Iain Smith has crafted a special romantic Valentines Day Menu you’re both going to adore from […]

Chelsea Pensioners

OUR PARTNERSHIP WITH THE ROYAL HOSPITAL CHELSEA ON BEHALF OF THE CHELSEA PENSIONERS Chelsea landmark, No. Fifty Cheyne is proud to announce our partnership with one of the greatest Chelsea institutions; The Chelsea Pensioners. The Royal Hospital Chelsea, the home of the Chelsea Pensioners, have crafted their very own gin, Chelsea Garden Gin which, from […]

Cancer Research UK #CRUKdinnerdate

PRESS PLAY FOR CANCER RESEARCH On Friday 20th November, Head Chef; Iain Smith adds an irresistible starter and dessert to his famed Sunday roast (currently available Thursday – Sunday during lock-down) to make a mouth-watering 3-course meal especially for Cancer Research UK #CRUKdinnerdate £35 per person. All proceeds from this menu go too Cancer Research […]